Africa – Green Agriculture & Climate Change
http://kofiannanfoundation.org
Sustainable agriculture is the practice of farming using principles of ecology, the study of relationships between organisms and their environment. It has been defined as „an integrated system of plant and animal production practices having a site-specific application that will, over the long term:Satisfy human food and fiber needs Make the most efficient use of non-renewable resources and on-farm resources and integrate, where appropriate, natural biological cycles and controls Sustain the economic viability of farm operations Enhance the quality of life for farmers and society as a whole. Read More: > Here <
Fair trade is an organized social movement and market-based approach that aims to help producers in developing countries make better trading conditions and promote sustainability. The movement advocates the payment of a higher price to producers as well as social and environmental standards. It focuses in particular on exports from developing countries to developed countries, most notably handicrafts, coffee, cocoa, sugar, tea, bananas, honey, cotton, wine, fresh fruit, chocolate, flowers and gold. Read More: > HERE <
AGRA ALLIANCE works to achieve a food secure and prosperous Africa through the promotion of rapid, sustainable agricultural growth based on smallholder farmers. Smallholders–the majority women–produce most of Africa’s food, and do so with minimal resources and little government support. AGRA aims to ensure that smallholders have what they need to succeed: good seeds and healthy soils; access to markets, information, financing, storage and transport; and policies that provide them with comprehensive support. Through developing Africa’s high-potential breadbasket areas, while also boosting farm productivity across more challenging environments, AGRA works to transform smallholder agriculture into a highly productive, efficient, sustainable and competitive system, and do so while protecting the environment.
AFRICA LOSES ROUGHLY $4 Billion in soil nutrients each year, costing farmers in lost productivity and eroding the continent’s ability to feed itself. But simple solutions can reverse the trend. AGRA’s programs in soil health are working to restore 6.3 million hectares of degraded farmland over 10 years. Whether it’s setting Africa’s first digital soil map to monitor the problem and inform decision making or promoting the use of lime to counteract western Kenya’s acidic soils or increasing the use of fertilizer microdosing by farmers in the Sahel, AGRA is focused on stemming the crisis and transforming Africa’s soils form a curse into blessing for smallholder farmers.
www.globalhealthfreedom.org www.foodfreedomejournal.org
Father Godfrey Nzamujo is the founder and director of the Songhai Centre, a pioneering farm, training and research centre in Porto Novo, Benin. Begun in 1985 on a single hectare of land, the Songhai project has expanded to six sites in Benin and one in Nigeria. With the motto ‚Commitment to Excellence‘, Songhai symbolises Nzamujo’s belief that Africa’s ecological characteristics are advantages rather than impediments. Father Nzamujo was awarded the Hunger Project’s Africa Prize for Leadership in 1993, and is the author of Songhaï: When Africa lifts up its head. Stirring revolution in African Rice: www.new-ag.info
Songhaï aspires to develop alternatives allowing Africans to stand on their feet through agricultural entrepreneurship, in an integrated development framework enhancing agriculture, industry and services. This development is centred, above all, on human development, the realization of local resources and the appropriation of foreign techniques and technologies.
VISION To establish an entrepreneurial platform of integrated development, an enabling environment to find social, economic, technical, organizational solutions that will take Africans out of poverty, pulling them towards autonomy and sustainable socioeconomic development.
VOCATION To draw Africa into a development mentality which consists in developing new strengths in spite of socioeconomic, cultural and environmental constraints.
http://www.oaklandinstitute.org
http://www.brettonwoodsproject.org/
COP 16 Climate Change and Agrar Solutions
CBD – UN Convention on Biological Diversity
African Traditional Medicine, Ethnomedicine
PAX HERBAL Trad. Medicine & Prayer Center
Trad. Grain of Africa is not Rice / Biodiversity:
http://www.sik.se/traditionalgrains/review/Oral%20presentation%20PDF%20files/Taylor.pdf
www.gmcontaminationregister.org/
http://en.wikipedia.org/wiki/Doha_Round
http://en.wikipedia.org/wiki/Agricultural_subsidy
http://en.wikipedia.org/wiki/Food_labeling
(Biodiversity, Climate Change, Food Security & Economic Freedom)
http://en.wikipedia.org/wiki/Farmers’_suicides_in_India
http://en.wikipedia.org/wiki/Europ.Directive Trad.Herbal_Med.Products
WATER & CASHCROPS, RIGHT TO WATER
Water map shows billions at risk of ‚water insecurity
MAP http://www.bbc.co.uk/news/science-environment-11435522
http://www2.ohchr.org/english/issues/environment/environ/index.htm
Comments are closed.
